Amish Cake
Amish Cake is an moderately easy dinner. Made with 2 eggs, 2 c. flour, 2 c. sugar, 1 c. finely chopped nuts and 1 c. crushed pineapple (juice and all), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sprinkle sugar in bottom of Bundt pan.
Combine all ingredients and pour into pan.
Bake for 35 to 45 minutes at 325Β°. Eat plain or with icing.
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