Amish Cabbage
Amish Cabbage is an moderately easy dinner. Made with 1 head cabbage, 1 lb. bacon, 1 c. sour cream, 5 potatoes and milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop and boil cabbage; drain and set aside.
Fry bacon; crumble and mix with cabbage.
Slice potatoes; cook in enough milk to cover.
Cook until soft.
Salt and pepper to taste.
Mix together sour cream, potatoes, cabbage and bacon.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment