Ambrosia Shake
Ambrosia Shake is an easy dinner. Made with 2 c. boiling water, 8 lipton tangy orange herbal tea bags, 1 can crushed pineapple (undrained) and 2 c. vanilla ice cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Pour boiling water over tea bags.
Cover and brew for 5 minutes.
Remove tea bags and chill.
In a 5-cup blender, combine tea, pineapple and ice cream until smooth.
If desired, garnish with flaked coconut.
Makes 5 servings.
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