Ambal Satay
Ambal satay is an Indonesian satay plate with grilled skewers and a thick, aromatic peanut-chile sauce, finished with sweet soy, lime, and crisp shallots for a smoky snack plate with sweet, salty, nutty, and citrus notes.
π Recipe adapted from Wikidata (Dish)
π¨βπ³ Instructions
Marinate chicken pieces with garlic, coriander, sweet soy, and a little lime.
Thread onto skewers and grill until smoky and lightly charred.
Simmer peanuts, chiles, shallots, coconut milk, and sweet soy into a thick sauce.
Spoon sauce over the skewers and scatter crisp shallots.
Serve with lime wedges and rice cakes.
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