Amaretto Punch
Amaretto Punch is an moderately easy dinner. Made with 2 c. sugar, 1 qt. boiling water, 1 (46 oz.) can unsweetened pineapple juice, 1 (12 oz.) can frozen orange juice concentrate, thawed and undiluted and 1 (6 oz.) can frozen lemonade, thawed and undiluted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Dissolve sugar in boiling water (1-quart).
Stir in remaining ingredients in a large bowl.
Divide mixture into pint size freezer bags and put into freezer.
Remove bags as needed and let stand at room temperature until slushy.
Yields about 6 quarts.
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