Amaretto Pound Cake
Amaretto Pound Cake is an moderately easy dinner. Made with 3 sticks butter, 3 c. sugar, dash of salt, 8 oz. cream cheese and 1/2 c. amaretto liqueur, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, cream cheese and sugar until light and fluffy. Add sugar and flavorings.
Beat well.
Add eggs, one at a time; beat well after each addition.
Stir in flour.
Spoon mixture into greased 10-inch tube pan.
Bake at 325Β° for about 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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