Amaretto Mousse Trifle
Amaretto Mousse Trifle is an moderately easy dinner. Made with 5 c. white or yellow cake cubes, 3 to 4 tbsp. amaretto, 1 1/2 c. cold milk, 4 oz. pkg. instant chocolate pudding or pie filling mix and 2 c. whipping cream, whipped (i use cool whip), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle cake cubes evenly with Amaretto.
In small bowl, combine milk and pudding mix.
Beat at low speed 1 to 2 minutes. Let pudding stand 5 minutes to thicken.
Fold 1 1/2 cups of the whipped cream into pudding.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment