Aloha Bread
Aloha Bread is an moderately easy dinner. Made with 1 c. oleo, 2 c. sugar, 4 eggs, 4 c. plain flour and 1 large can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one at a time.
Stir in bananas.
Add flour, soda, baking powder, pineapple and coconut. Pour into two loaf pans.
Bake at 350Β° for 1 hour and 10 minutes.
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