Almond Roca

Almond Roca

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Almond Roca is an easy dinner. Made with 1 large hershey milk chocolate bar, grated, 1 lb. butter, 6 to 12 oz. chopped almonds, 2 c. sugar and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Put half of the almonds in the bottom of a shallow cookie sheet with sides.

Add half the grated chocolate bar.

Stirring constantly, cook butter and sugar to 300Β° on candy thermometer. Stir in vanilla. Pour over nuts and chocolate.

Top with balance of chocolate and rest of nuts.

Cool completely and break into pieces.

Store in cool place.

🍷 Perfect Pairings

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