Almond Pie
Almond Pie is an moderately easy dinner. Made with 1 unbaked (9-inch) pie shell, 1/4 lb. butter, melted, 1 c. sugar, 3 eggs, beaten and 3/4 c. light corn syrup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
Combine butter, sugar, eggs, corn syrup, salt and vanilla extract in a bowl.
Beat until well mixed. Fold in almonds and turn into unbaked pie shell.
Bake for 40 to 50 minutes.
Cool on rack.
π· Perfect Pairings
Complete your meal with these
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