Almond Joy Candy
Almond Joy Candy is an moderately easy dinner. Made with 1 large bag coconut, 1 can eagle brand milk, 2 boxes powdered sugar, 2 sticks margarine (softened) and 1 large bag sliced almonds, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix coconut, milk, powdered sugar, margarine and sliced or broken almond pieces in a bowl.
Use your hands or spoon to mix up ingredients.
Roll into small balls.
Chill small rolled up balls for 3 hours or overnight.
Melt semi-sweet chips in a double boiler.
If chocolate chips become to thick add cap full of oil to chocolate.
Insert toothpick in top of candy mixture and dip in chocolate.
Tap candy against spoon to get excess off of candy then place on wax paper.
Refrigerate.
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