Almond Biscotti
Almond Biscotti is an moderately easy dinner. Made with 1 c. granulated sugar, 1 c. light brown sugar, 2 eggs, 1/3 c. oil and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 8 ingredients in large mixing bowl, then add flour and almonds until well blended.
Separate dough into 3 parts; roll each into a "rope."
Place on greased cookie sheet and flatten slightly.
Brush with egg and water mixture.
Bake at 375Β° for 20 minutes, until center is slightly firm.
Cool slightly. Slice diagonally with sharp knife.
Recipe can be doubled.
π· Perfect Pairings
Complete your meal with these
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