All-in-One Tuna Casserole
All-In-One Tuna Casserole is an moderately easy dinner. Made with 1 envelope golden onion soup mix, 1 1/2 c. milk, 10 oz. frozen peas and carrots, thawed, 8 oz. medium egg noodles, cooked and drained and 6 1/2 oz. tuna, drained and flaked, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In a large bowl, blend golden onion recipe soup mix with milk; stir in peas and carrots, cooked noodles and tuna.
Turn into a greased 2-quart oblong baking dish; then top with cheese.
Bake 20 minutes or until bubbling.
Serves 4.
π· Perfect Pairings
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