All Eats Meatballs
All Eats Meatballs is an moderately easy dinner. Made with 1/2 lb. ground turkey, 1/2 lb. ground chicken, 1/2 lb. ground beef, 1/2 c. chopped onion and 1/4 c. cooked rice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a large mixing bowl, put turkey, chicken, beef, onion, cooked rice and celery.
Mix well.
Add soup mix, egg, chili seasoning, flour and bread crumbs to the meat mixture.
Mix well. Add another egg, if too dry, at this point.
Roll out in 1 to 2-inch meatballs.
Cook on baking sheet at 350Β° for 1 hour (according to size of meatballs).
Add to your favorite sauce. Serves 5 to 6.
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