All Butter Cake
All Butter Cake is an moderately easy dinner. Made with 1 c. butter (room temperature), 1 1/3 c. sifted flour, 5 eggs, 1 1/3 c. sugar and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter; add sifted flour.
Beat 5 minutes.
Add eggs, one at a time, beating after each addition.
Add sugar and baking powder; mix, then add flavoring.
Bake in greased tube pan at 325Β° until done.
π· Perfect Pairings
Complete your meal with these
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