All-American Strawberry Pie
All-American Strawberry Pie is an moderately easy dinner. Made with 1 frozen deep dish 9-inch pie shell, 2 (3 1/2 oz.) pkg. vanilla pudding and pie filling mix (not instant pudding), 1 qt. milk, 2 c. frozen whipped topping, thawed and 1 pt. basket fresh strawberries, stemmed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Bake and cool pie shell as package directs; set aside.
In 3-quart saucepan combine pudding mix and milk.
Cook and cool for pie, as package directs.
Pour into cooled crust.
Chill several hours until set.
Spread 1 cup of whipped topping over filling. Arrange strawberries and blueberries on top.
Pipe or dollop with remaining whipped topping.
Just before serving, dust with powdered sugar.
Makes 6 to 8 servings.
π· Perfect Pairings
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