Alecha
Alecha is an moderately easy dinner. Made with 1/2 c. butter or margarine, 3 c. onions, 1/2 tsp. ground ginger, 1/2 tsp. curry powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in butter until tender and golden.
Mix ginger, curry, salt, garlic and tomato paste to water.
Add to onion mixture.
Add 2 to 3 pounds of chicken to sauce; simmer until chicken is done.
Serve over rice.
Skinless chicken breasts work very well in this recipe.
π· Perfect Pairings
Complete your meal with these
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