Alabama Biscuits
Alabama Biscuits is an moderately easy dinner. Made with 2 c. flour, 2 tbsp. sugar, 1 tsp. salt, 2 tsp. baking powder and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Sift flour, sugar, salt and baking powder together.
Stir into dry ingredients.
Add enough flour to prevent dough from sticking.
Turn out on board and knead until dough is workable.
Roll out and cut in small biscuits.
Dip in melted butter.
Stack one on top of the other (using two).
Let rise 1 hour.
Bake at 400Β° for 20 minutes or until golden brown.
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