Alabama Biscuits
Alabama Biscuits is an easy dinner. Made with 3 c. hudson crane flour (self-rising), 2 heaping tbsp. butter flavored crisco, 1/2 c. buttermilk, 1/4 c. warm water and 1 packet yeast, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Preheat oven to 425Β°.
Combine flour and Crisco.
Dissolve yeast in warm water.
Add to flour and Crisco; add buttermilk and enough cold water to make a dough.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment