Acorn Squash

Acorn Squash

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Acorn Squash is an moderately easy dinner. Made with 2 or 3 acorn squash, cut in 1/2, 1/2 c. water, 1/4 c. honey, 2 tbsp. butter and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Remove seeds from squash; place cut side down in a shallow pan.

Pour water in pan.

Bake, uncovered, at 350Β° for 45 to 50 minutes.

Turn up and fill with a mixture of remaining ingredients.

Heat in center for 15 minutes.

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