A-B-C Soup
A-B-C Soup is an moderately easy dinner. Made with 6 to 8 c. chicken broth, 2 c. cubed cooked chicken, 2 c. frozen mixed vegetables, 1/2 c. chopped celery and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large pot, combine broth, chicken, vegetables, celery, onion, thyme and bay leaf. Bring to boil; reduce heat and stir in macaroni.
Simmer for 12 to 15 minutes, or until vegetables and macaroni are tender.
Remove bay leaf.
Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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