8-Inch Pecan Pie
8-Inch Pecan Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. sugar, 1/4 c. butter, pinch of salt and 3/4 c. karo syrup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and pour into pastry-lined pan.
Cook at 375Β° for 40 or 50 minutes.
π· Perfect Pairings
Complete your meal with these
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