7-Up Cake
7-Up Cake is an moderately easy dinner. Made with 3 c. flour, 3 c. sugar, 5 eggs, 3 sticks real butter (preferably land o lakes) and 3 tbsp. lemon flavor, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Mix sugar and butter thoroughly, then add egg, flour, egg, flour, etc. until all eggs and flour are mixed thoroughly, either with hand mixer or electric beater/mixer.
Then add lemon flavor and your 7-Up (the 7-Up will make the cake rise); add yellow food coloring which is optional.
Bake at 325° to 350° for 45 minutes to 1 hour, depending on oven.
Insert toothpick after 45 minutes. Cook in Bundt pan. Let cool 25 minutes.
Cake is done.
🍷 Perfect Pairings
Complete your meal with these
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