7-Up Cake
7-Up Cake is an moderately easy dessert you can prepare in just 54 minutes. Made with c. flour, c. sugar, eggs, real butter (preferably land o lakes) and . lemon flavor, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix sugar and butter thoroughly, then add egg, flour, egg, flour, etc. until all eggs and flour are mixed thoroughly, either with hand mixer or electric beater/mixer.
Then add lemon flavor and your 7-Up (the 7-Up will make the cake rise); add yellow food coloring which is optional.
Bake at 325° to 350° for 45 minutes to 1 hour, depending on oven.
Insert toothpick after 45 minutes. Cook in Bundt pan. Let cool 25 minutes.
Cake is done.
🍷 Perfect Pairings
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