7-Up Cake
7-Up Cake is an moderately easy dinner. Made with 1 1/2 c. butter, 3 c. sugar, 5 eggs, 3 c. flour and 2 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend together butter, sugar and eggs.
Gradually add flour, mixing thoroughly, then add vanilla.
Fold in 7-Up.
Pour into well-greased and floured Bundt pan.
Bake at 325Β° for 1 1/2 hours. Cool in pan for 2 hours, then rack cool.
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