7 Layer Chocolate Cherry Bars
7 Layer Chocolate Cherry Bars is an moderately easy dinner. Made with 1 stick margarine, 1 1/2 pkg. graham crackers, 1 (12 oz.) pkg. semi-sweet chocolate chips, 1 c. chopped nuts and 3/4 c. coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Melt margarine in a 9 x 13-inch pan on stovetop.
Remove once melted.
Use blender to turn graham crackers into crumbs and spread evenly over melted margarine in pan.
Spread chocolate chips over crumbs.
Spread nuts and coconut over chips.
Pour 1/2 can of condensed sweetened milk over mixture.
Spread can of cherry pie filling over all.
Then add remaining condensed milk by drizzling over cherry pie filling.
Bake at 350Β° for 25 minutes. Cut, when cool, into bars.
π· Perfect Pairings
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