60 Minute Rolls
60 Minute Rolls is an moderately easy dinner. Made with 3 tbsp. dry yeast, 2 tbsp. shortening, 2 tbsp. sugar, 1 1/2 c. warm milk and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In large mixing bowl, add yeast, shortening and sugar to milk; stir well.
Add egg, salt and flour and mix well.
Let rise 15 minutes.
Work down with a spoon and let rise another 15 minutes. Shape into dough rolls and place in a greased pan or muffin tins. Let rise 15 minutes.
Bake in 400Β° oven for 15 minutes or until done.
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