60 Minute Rolls
60 Minute Rolls is an moderately easy dinner. Made with 2 pkg. dry yeast, 1/4 c. lukewarm water, 1/4 c. milk, 3 tbsp. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Mix together yeast and warm water and set aside.
Combine remaining ingredients except flour and heat to lukewarm.
Combine yeast and milk mixture.
Add to flour.
Mix well; let stand in warm place for 15 minutes.
Turn onto floured area; knead lightly (about 1 minute).
Cut and shape dough into desired size shape and place onto lightly greased sheet.
Let rise 15 to 20 minutes.
Bake at 375° to 400° for 10 minutes or until golden brown.
🍷 Perfect Pairings
Complete your meal with these
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