6 Egg Cake
6 Egg Cake is an easy dinner. Made with 6 eggs, 2 c. sugar, 1 c. crisco, 3 c. plain flour, sifted 3 times and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the Crisco and add the sugar.
Add eggs one at a time; beat well after each egg.
Add flour, then add vanilla.
Grease and flour tube pan.
Pour in batter and bake 1 hour and 15 minutes 325Β°.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment