5 Flavor Pound Cake
5 Flavor Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 1/2 c. vegetable shortening, 3 c. sugar, 5 eggs, beaten and 3 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Butter, shortening sugar until light and fluffy.
Eggs, beaten until a lemon color.
Mix flour and baking powder creamed mixture alternately with milk.
In flavorings and bake at 325Β° for 1 1/2 hours or until done.
Cool but do not turn out of pan.
π· Perfect Pairings
Complete your meal with these
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