4-Star Chocolate Cake
4-Star Chocolate Cake is an impressive dessert you can prepare in about 1 hour 18 minutes. Made with c. butter or shortening, c. sugar, . salt, . vanilla and egg whites, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cream butter or shortening, sugar and salt.
Blend 1/2 cup cocoa into 1/3 cup water and add to first mixture.
Add alternately to the mixture the sifted flour, cold water and vanilla.
Fold in 3 egg whites, beaten stiff with 3/4 cup sugar added.
Add to cake mixture gradually.
Add last the soda, mixed in 1 tablespoon boiling water.
Bake in loaf or layer pans in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment