4 Layer Pudding
4 Layer Pudding is an moderately easy dessert you can prepare in just 48 minutes. Made with c. plain flour, margarine, c. nuts, . cream cheese and c. confectioners sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
First Layer
Mix flour, margarine and nuts until crumbly. Press in 9 x 13-inch dish.
Bake at 325Β° on top rack for 20 minutes.
Set aside to cool.
π· Perfect Pairings
Complete your meal with these
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