3-Cup Cake
3-Cup Cake is an easy dinner. Made with 1 c. self-rising flour, 1 c. sugar and 1/3 c. oil, 2 eggs and water to equal 1 c., this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour all in a mixing bowl; beat on high speed until batter is smooth.
Pour into iron skillet that has been greased with margarine and floured.
Bake at 350Β° until golden brown.
Let stand 5 minutes.
Loosen edges; turn out on plate.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment