2 X 4 Soup
2 X 4 Soup is an easy dinner. Made with 2 lbs. ground chuck, browned and drained, 2 cans pinto beans, 2 cans minestrone soup, 2 cans rotel tomatoes and 1 lb. velveeta, shredded, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Heat thoroughly until cheese is melted.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment