2-Layer Fudge
2-Layer Fudge is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/3 c. milk, 6 tbsp. butter, 1 (7 oz.) jar marshmallow crème and 6 oz. chocolate chips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine sugar, milk and butter in a saucepan.
Boil for 4 minutes; remove from heat.
Add 1/2 jar of Marshmallow Crème, chocolate chips and 1 teaspoon vanilla.
Mix until Marshmallow Crème and chocolate chips are melted.
Pour into a buttered 13 x 9-inch pan.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment