100 Year Old Tea Cakes
100 Year Old Tea Cakes is an moderately easy dinner. Made with 3 c. flour, 2 to 2 1/2 c. sugar, 1 stick oleo, 1 tbsp. baking powder and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix butter, sugar and egg to a creamy mixture.
Add dry ingredients and milk.
Mix well until dough is stiff, then add a little flour, if needed.
π· Perfect Pairings
Complete your meal with these
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