Zucchini Pie
Zucchini Pie is an moderately easy dessert you can prepare in just 50 minutes. Made with zucchini, c. sugar, egg, . (heaping) flour and c. carnation milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Peel, cut out seeds and make one cup cooked zucchini.
Put in blender and add sugar, egg, flour, milk, butter and vanilla. Sprinkle nutmeg on top.
Pour into pie shell.
Bake at 425° for 10 minutes, then at 300° for 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
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