Yeast Biscuits
Yeast Biscuits is an moderately easy baked good you can prepare in about 1 hour 26 minutes. Made with c. flour, . soda, . salt, . sugar and c. crisco, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sift dry ingredients.
Cut in shortening until fine.
Heat milk, lukewarm only.
Dissolve yeast in milk.
Mix with dry ingredients and knead well. Roll out 1/4-inch thick.
Cut in rounds or squares.
(I prefer squares.)
Brush with butter and top with another round or square and butter top.
Let rise a few minutes before baking at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment