Yeast Biscuits

Yeast Biscuits

⏱️ Ready in 1h 26m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings

Yeast Biscuits is an moderately easy baked good you can prepare in about 1 hour 26 minutes. Made with c. flour, . soda, . salt, . sugar and c. crisco, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Sift dry ingredients.

Cut in shortening until fine.

Heat milk, lukewarm only.

Dissolve yeast in milk.

Mix with dry ingredients and knead well. Roll out 1/4-inch thick.

Cut in rounds or squares.

(I prefer squares.)

Brush with butter and top with another round or square and butter top.

Let rise a few minutes before baking at 350Β°.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.