White Texas Sheet Cake
White Texas Sheet Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. margarine, c. water, c. flour, c. sugar and eggs, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In large saucepan, bring butter and water to boil.
Remove from heat.
Stir in flour, sugar, eggs, sour cream, almond extract, salt and baking soda until smooth.
Pour into greased 15 x 10 x 1-inch baking pan.
Bake at 375Β° for 20 to 22 minutes or until cake is golden brown.
Cool for 2 minutes.
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