Very Easy Yeast Rolls

Very Easy Yeast Rolls

⏱️ Ready in 1h 50m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings

Very Easy Yeast Rolls is an moderately easy baked good you can prepare in about 1 hour 50 minutes. Made with c. milk, . sugar, . salt, . oil or melted butter and . dry yeast, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Measure milk in pan.

Add sugar, salt, oil or butter.

Dissolve yeast in lukewarm water.

Set aside for 5 minutes.

Warm milk mixture to lukewarm.

Then add yeast.

Add enough flour to make a pretty stiff dough.

Grease the top and let rise double in pan for about 1 hour.

Turn out on floured board and work down.

Shape into rolls.

Let raise again.

Grease the tops and bake at 400Β° until golden brown.

🍷 Perfect Pairings

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