Vegetable Frittata
Vegetable Frittata is an moderately easy dinner. Made with 4 1/2 tsp. olive oil, 1/4 c. chopped onion, 6 eggs, 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained and 3/4 c. (3 oz.) shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat 3 teaspoons oil in skillet.
Add onion; cook until tender.
Remove onion and set aside.
Lightly beat eggs in bowl. Add onion, spinach, cheese and seasonings.
Heat 1 1/2 teaspoons oil in same skillet; add egg mixture.
Cook 5 minutes or until browned lightly.
π· Perfect Pairings
Complete your meal with these
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