Vegetable and Chicken Pot Pie
Vegetable And Chicken Pot Pie is an moderately easy dessert you can prepare in about 1 hour. Made with c. chicken, chopped or cubed, . margarine or butter, c. chopped celery, (10 1/4 oz.) can condensed cream of chicken soup and c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In large skillet, melt margarine.
Add celery and stir over medium-high heat until crisp-tender.
Stir in soup, milk, onion powder, thyme and pepper; mix well.
Stir in vegetables and chicken; heat through.
Spoon into a 12 x 8-inch baking dish.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment