Variety Torte
Variety Torte is an moderately easy dessert you can prepare in about 1 hour 22 minutes. Made with c. butter, . oil, . baking powder, . salt and c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream butter and oil with sugar until creamy.
Add egg yolks and flavoring; mix well.
Gradually add dry ingredients, alternating with milk.
Fold in stiffly beaten egg whites; blend lightly.
Pour into 3 greased and floured 9-inch pans.
Bake at 350Β° for 20 minutes.
Cool.
Split layers for 6 pieces.
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