Unusual Frozen Cake
Unusual Frozen Cake is an moderately easy dessert you can prepare in about 2 hours 2 minutes. Made with regular size box white cake mix, milk instead of water, . vanilla, c. chopped nuts and c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Add milk (instead of water) to cake mix, using the same amount as box instructs for water.
Add vanilla and chopped nuts.
Grease and flour a 9 x 13-inch pan.
Pour batter into pan.
Do not bake. Cover pan with foil or tight fitting lid and freeze overnight.
The next day, combine brown sugar, cocoa, boiling water and flavoring or vanilla, stir well.
Preheat oven to 350Β°.
Take cake from freezer, remove foil and pour cocoa mixture over frozen cake. Immediately bake for one hour or until done.
Cool.
Refrigerate if you like.
Cut into squares.
Remove squares with cake server and place upside-down on plate.
Top with whipped topping.
π· Perfect Pairings
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