Turtle Cake
Turtle Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with box chocolate cake mix (extra moist), bag kraft caramels, c. evaporated milk, c. chocolate chips and c. chopped pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix cake mix according to directions.
Pour 1/2 of batter into greased medium roasting pan and bake for 15 minutes at 325Β°. Remove from oven and top with caramels melted with 1/2 cup evaporated milk.
Sprinkle with chocolate chips and pecans.
Cover all this with the rest of batter.
Bake 20 to 25 minutes longer. Top with frosting.
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