Tuna Cheese Pie
Tuna Cheese Pie is an moderately easy dessert you can prepare in just 46 minutes. Made with (9-inch) pie shell, baked or crumble saltines in bottom of pie plate, tuna, c. (4 oz.) shredded swiss or american cheese, c. chopped onion and eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In large bowl, toss tuna, cheese and onion; spoon into pie shell.
In bowl, stir together eggs, mayonnaise and milk.
Slowly pour over tuna mixture.
Bake at 375Β° for 50 minutes or until knife inserted in the center comes out clean.
π· Perfect Pairings
Complete your meal with these
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