Tomato Pudding
Tomato Pudding is an moderately easy dessert you can prepare in about 1 hour. Made with . tomato purée, c. boiling water, . salt, . brown sugar and c. fresh white bread crumbs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Put tomato purée in a pan and rinse the tin with the cup boiling water
Add to purée
Heat to boiling and add the salt and brown sugar
Place the white bread crumbs in a greased baking pan
Pour the melted butter over the bread crumbs and then add the tomato mixture
Cover dish tight and bake at 350° for 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment