Three Meat Dumplings

Three Meat Dumplings

⏱️ Ready in 1h 30m πŸ₯„ Prep 18 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings

Three Meat Dumplings is an moderately easy snack you can prepare in about 1 hour 30 minutes. Made with soup bone, eggs, several c. flour, . ground beef and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Dumplings #Chinese #Snack
πŸ‘¨β€πŸ³ Instructions

Cook soup bone about 2 hours.

Put liver, salt pork, onions and parsley through food chopper.

Mix together with beef.

Add eggs, salt and pepper, then mix.

Add flour just to stick together (should be very moist).

Drop by spoonful (size of meatballs) into hot broth; bring to a boil.

Simmer 2 to 3 hours, stirring often using only a wooden spoon.

Keep covered.

Very good served over boiled potatoes or toast.

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