Texas Pecan Pie
Texas Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 36 minutes. Made with c. butter or margarine, c. sugar, eggs, c. molasses and juice of 1 lemon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Cream butter and sugar.
Add eggs, molasses and lemon juice. Beat with rotary egg beater and add pecans.
Pour into unbaked pastry shell and garnish with pecan halves.
Bake in hot oven, 450°, minutes; then reduce temperature to 350° and continue baking 30 minutes.
🍷 Perfect Pairings
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