Tex-Mex Bean Dip
Tex-Mex Bean Dip is an impressive Mexican snack you can prepare in about 1 hour 12 minutes. Made with (10 1/2 oz.) cans bean dip, medium avocados, mashed, . lemon juice, . salt and . pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In large 11 x 13-inch casserole dish, layer bean dip; set aside.
Combine avocados, lemon juice, salt and pepper.
Mix well and spread over bean dip; set aside.
Combine salsa dressing, sour cream and taco seasoning.
Mix well and spread over avocado mixture, then layer chopped green onion, diced tomatoes, Cheddar cheese and black olives.
Serve with toasted corn chips.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment